EXPLORE THE FLAVOURS OF KERALA

• 12 Dec 2021

Kannur attracts a lot of attention because of its love of the arts and the mix of current and ancient eras depicted in every area of the city. Its illustrious and colorful past is evidently worth delving into. According to legend, from the late 1400s onwards, Kannur was one of the most important centers for worldwide spice trade, attracting traders from Europe, West Asia, and China. The city and its culture have been molded by these various influences. These influences become more apparent as you learn more about Kannur's cuisine, architecture, and culture. Kannur is recognized for delivering delectable Kerala cuisine. Kannur is the place to be if you are a foodie, from mouth-watering refreshing snacks to soul-satisfying meals.

Without a doubt, the most popular meal among the people is Neychoru and Kozhi curry (Ghee rice and chicken curry). The rice cooked in ghee with spices has a distinct scent. It's a killer combination when combined with traditional Kozhi curry.

Erachichor is a meaty rice dish that resembles biryani but is prepared differently. The pre-cooked meat is mixed with raw rice, which is then heated until it is ready to eat. In the Malabar region, Erachichor is a popular non-vegetarian food. Evening tea in Kannur is a special occasion, thus wonderful treats are served. Unnakaya, made with mashed bananas stuffed with cashew nuts, raisins, coconut, and rice flakes, or Kaipola, made with a mixture of bananas and nuts cooked in ghee and topped with an egg-sugar concoction, is a must-have with your tea.

Arikadukka, or stuffed mussels, is a unique appetizer found here and a must-try.
The majority of these dishes can be found in practically all Kannur restaurants, although the snacks are best eaten in traditional tea shops.
When it comes to food, Kannur is well-known for its delectable fare. The city is littered with a variety of odd cafés and eateries, but we'll show you our particular favorite–restaurant.
The Braodbean Hotel is one of Kannur's top hotels, and it also includes one of Kannur's best restaurants, allowing you to plunge right into the region's delectable and exciting flavours.
It is a fine-dining restaurant in Kannur that offers a wide range of international cuisines. It is the best Kannur restaurant for tasting the city's authentic flavours. Exquisite cuisine platters with a strong traditional influence are served at the restaurant. Indian, Chinese, and Kerala cuisines are also served at the restaurant.
Our specialty is fish-based delights, which we get fresh from surrounding markets. There's no reason to be concerned if you're a vegetarian. Our restaurant's experts also offer delectable vegetarian dishes. Breakfast, lunch, and dinner are all served with delectable meals.